DELIVERY AND TAKE OUT MENU

UPDATE: We are open for curbside pick up for our menu below from Wednesday to Sunday. All orders must be prepaid and should be made by 2pm the day beforeWe also do contactless delivery on Saturdays/Sundays only.

For delivery, within 5 kms of 1418 Dundas Street West, we offer free delivery for orders over $35. Within 10 kms, we offer free delivery for orders over $45. 

HOW TO ORDER :

1. Please use the contact form or send an email at info@hadrienpatisserie.ca.

2. Once we receive your email, we will contact you to confirm and send you online payment instructions. 

Croissants

Butter croissant $3 / Chocolate croissant $3.5

Almond croissant $4 / Chocolate almond $4.5

Ham and cheese $5 / Vegetarian and cheese croissant $5

Everything Croissant (Only) $4.5 / Everything Croissant with Cream Cheese $5.5

Everything Croissant Sandwich (Cream cheese, Cucumber, Avocado, Micro Greens, Homemade Red Onion Pickle, and Smoked Salmon) Note: Vegetarian Option also available $10

Seasonal Danishes (Strawberry cheesecake or Peach Yuzu) *NEW - $5

Frozen Croissants (12) Bake Your Own $18

Other Baked goods

Bread pudding salted caramel chocolate $3.5

Raisin roll $4

Cookies $2.50/each: 

  • Macadamia nut (plant based)
  • Whole wheat chocolate chip cookie
  • Rye chocolate cookie
  • White chocolate walnut cookie

Hazelnut financier cake $3.50

Vegan Chia cake $4

Shortbread Cookies (6) for $5

Baked Goods Combo Box $20:

  • 2 Butter Croissants
  • 1 Chocolate Croissant
  • 1 Raisin Roll
  • 1 Financier
  • 6 shortbread cookies

Quiches: $6/each

  • Smoked salmon
  • Mushroom spinach

Baguette Sandwiches: $9

  • Ham & cheese: dijonaise sauce, black forest ham from Pavao butcher, swiss cheese, homemade pickles.

Assorted mini dessert:  Citrus tart, chocolate tart, opéra cake, tonka strawberry cheesecake, Paris Brest (hazelnut), hazelnut espresso cake, saint honoré.

  • Single $3.5
  • 6 pieces $18
  • 10 pieces $25

Note: the mini desserts are available in larger sizes. Please inquire at least 48 hours in advance if you have a special order cake.